Quick Recipes Using Minced Meat from Widam
Quick recipes using minced meat are an ideal choice for cooking enthusiasts looking to prepare delicious and easy meals. In this article, we will showcase three distinctive recipes that use minced meat from Widam, each expressing its unique character and suitable for all tastes.
Minced Meat Burger
Ingredients
500 grams of minced meat from Widam
1 finely chopped onion
1 egg
1/2 cup breadcrumbs
Salt and black pepper to taste
Burger buns
Lettuce, tomato, cheese, and mayonnaise for serving
Instructions
In a large bowl, mix the minced meat with the onion, egg, and breadcrumbs. Add salt and pepper and mix well.
Shape the mixture into burger patties and place them on the grill or in a skillet over medium heat.
Cook each side for 4-5 minutes or until fully cooked.
Serve the burgers in the buns with lettuce, tomato, cheese, and mayonnaise.
Bechamel Casserole with Minced Meat
Ingredients
500 grams of minced meat from Widam
1 chopped onion
2 tablespoons olive oil
3 cups milk
3 tablespoons flour
1 tablespoon butter
Salt and pepper to taste
Cooked pasta
Instructions
In a skillet, heat the olive oil and add the onion until golden.
Add the minced meat and cook until it changes color.
In another bowl, melt the butter, then add the flour and mix well. Gradually add the milk while stirring until a thick bechamel sauce forms.
In a baking dish, layer the pasta, then the minced meat, and finally cover everything with the bechamel sauce. Bake in a preheated oven at 180°C for 30 minutes.
Oven-Baked Kofta
Ingredients
500 grams of minced meat from Widam
1 chopped onion
2 cloves of minced garlic
1 teaspoon kofta spices
Salt and pepper to taste
1/2 cup chopped parsley
Instructions
In a bowl, mix the minced meat with the onion, garlic, spices, salt, pepper, and parsley.
Shape the mixture into small balls and place them in a baking tray.
Bake the kofta in a preheated oven at 200°C for 20-25 minutes or until cooked.
Serve the kofta with tomato sauce or yogurt.
These recipes are a great example of how to use minced meat from Widam to create delicious and quick dishes. Enjoy your meals!
